Mini brie folhado com mel trufado
GlutenDairyTree nutsVegetarian
The perfect start: crispiness, creaminess, and the aroma of truffle honey.
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Buffet
por Chef Aziz Fraiji
Menu
September 5, 2026
An experience signed by Chef Aziz Fraiji for
Empresa Exemplo
GlutenDairyTree nutsVegetarian
The perfect start: crispiness, creaminess, and the aroma of truffle honey.
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GlutenDairyPorkBeef
Cheeses, carpaccios, and slow-fermented breads to welcome the guests.
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Fish
Served with a green apple vinaigrette and chestnut farofa.
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GlutenDairyEggAlcoholVegetarian
An Italian classic, reinvented by the chef right before your eyes.
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AlcoholVegan
Wines selected to pair with each course on the menu.
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Shellfish
Served at the table, in keeping with the pace of the event.
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